Judi’s Dip Mixes - Dessert Mixes Listing
The following gourmet dip mixes and No Bake Cheesecake dessert mixes can be utilized in many ways other than dip mix or fruit dips.
We suggest our products be used for preparing a full course dinner beginning with an appetizer such as a particular Judecraft dip mix, bread dipper such as Bruschetta mix or Tuscany blend on either toast or bread dipping. The gourmet dips generally require the addition of sour cream and/ or mayo.The oil bread dippers generally require the addition of olive oil. You have now started you meal with an excellent assortment and choice of appetizers. With several of the savory dips we add 1 tbsp of the mix to 1-2 tbsp of cooking oil as a marinade for steak or chicken. We tried this with peppered ranch and it is now a favorite.
Now use our Judi's Best Garlic Butter for the main course dinner such as shrimp or scallop scampi or saute with chicken breasts, use on the grille as a seasoning steak tips, fish, etc. We also use for the tastiest garlic mashed potatoes. We guarantee that you will love the shrimp scampi dinner as it is so delicious and takes such little time to prepare. We have customers all over the country that rave about the our Garlic Butter. See various instructions and ideas for cooking below.
After dinner choose from several exciting and delicious no bake cheesecake pie filling dessert mixes. Make a cheesecake pie in just minutes for an after dinner delight. The complete full course dinner can be accomplished in 20-25 minutes with the mixes we offer. See several recipes and ideas below and feel free to email or call in new ones.
We have added several new specialty mixes for our customers to choose.The dip mix flavors are Habanero&Green Chile, Vidalia Onion,Veggie, Cheesy Bacon, Bacon Onion, and Wasabi. We have also added Tiramisu, Creme Brulee,Carrot Cake, Gingerbread cheesecake dessert mixes. All these new additions have become popular and add to a large variety of flavors available.
Make a no bake cheesecake pie, cannolis, fruit dip, fill tarts, and just enjoy these delicious sweets after dinner. Just add cream cheese and whipped topping and enjoy. We recommend making your own cream puffs . See the recipe on this page.The cream puffs are really delicious. Please see our cheeseball recipe also on this page.
We also offer sugar free with splenda as an option. These are the D'lite
mixes in eight flavors shown below.
Once you decide to try our excellent gourmet dip mixes, oil dips, and No Bake Cheesecake desserts, orders can be placed by mail or by phone (see mail order page) or visit our on line order page shopping cart for safe and secure credit card transactions. Enjoy!!
DIPS MIXES BELOW
JUDI'S BEST GARLIC BUTTER
This is a delicious creation and best seller. Ideal for gourmet bread dipping or cooking up a storm. Use for garlic bread, shrimp scampi, chicken, rub on steak, scallops, white fish etc. Garlic mashed potatoes are delicious. I could go on for hours. It's easy just add Olive Oil and enjoy the impeccable taste. See detailed recipe ideas on Judi's Best Garlic Butter page.
Just add 2 tablespoons of water to the blend and wait a few minutes to absorb. Add 3/4 to 1 cup of 100% pure olive oil (do not use extra virgin) and stir. You now have the best tasting garlic butter blend to use in so many ways.
Blend right into your mashed potatoes for delicious garlic mashed potatoes.
The flavor is unforgettable. You will want more and more of this product. I guarantee my garlic butter blend 100% to your liking. Treat yourself,
family, friends today.
Try mixing in with Judi's Best Bruschetta for an wonderful taste-see below the Bruschetta instructions.
Ingredients:garlic ,onions, sea salt, spices ,dried butter and natural flavors.
Net wt. (25g)
JUDI'S BEST BRUSCHETTA MIX
This mix has been a wonderful addtion to the oil line. We have received rave reviews at craft shows. Bruschetta mix is so delicious that our customers do not want to leave our sampling booth. Ideal for bread dipping or applying to toasted bread. Its very easy. Just add 3-4 tablespoons of water to the package mix and let sit for 5 minutes to properly absorb. Mix well. We like to add 1/4 cup olive oil but its a matter of taste so add to your liking . Apply a thin layer to toasted bread (tuscan is great) and sprinkle some romano or parmesan cheese on the bread. This is so good and difficult not to eat it all. Customers also enjoy Bruschetta mix with diced tomato and sliced onion. Use Bruschetta mix in this manner as a seasoning. Makes (4-5 pieces). Recipe: one medium diced tomato, 3-4 slices diced red onion, 1/4 cup red wine vinegar, 1/4 cup olive oil, 1/2 package of softened Bruschetta mix. Mix all ingredients, let sit and spoon on your favorite toasted bread. See photo on the home page. This is very delicious!!!!
Option:
We have some customers that rave about the taste of Garlic Butter and Bruschetta mixed together for a sensational taste. We recommend 2 tablespoons Bruschetta mix to 1 tablespoon Garlic Butter. Add in 3 tablespoons of water to absorb. Mix well. Add 1/2 to 3/4 cups olive oil. Apply to English muffins rolls, top with cheese , (meat optional) and toast in oven for Garlic Bruschetta Pizza. This is so good its scary.
Ingredients: Tomato powder, dehydrated tomatoes, salt, dehydrated garlic parmesan cheese,
corn starch, sugar,spice,sundried tomato, natural flavor, < 2 % calcium silicate to prevent caking.
Net wt. (28g)
JUDI'S BEST SEAFOOD BLEND
This recipe is on the back of the package and makes a delicious seafood spread. Just mix one 8 oz. package of softened cream cheese, 1/2 cup mayo, 1 teaspoon lemon juice, 1 teaspoon worcestershire sauce and 1 Tablespoon of mix. Then fold in either a can of tiny drained shrimp, clams or crabmeat. Since you only use half the package( 1T ) you can use the other half to make seafood casserole for 2 simply by mixing with 4 T. melted butter or margarine and 10 crushed Ritz crackers. Use this as the crumb topping or mixed with scallops or shrimp and bake until done. Bill loves to make a shrimp dip sandwich.
Ingredients: Garlic, onion, parsley, celery seed, paprika
Net wt. (14g)
LOADED POTATO
This is a another newer dip mix that is receiving very positive reviews. Make a dip using 16 oz. of sour cream with 1 package of the dip mix. The dip itself is very delicious. We also suggest using as a filling for your baked potato, ie loaded potato.
It's ideal for filling your potato skins . With the sour cream already in the dip along with bacon bits, its skin dipping time.
Ingredients: Salt, Chedder cheese, onion, bacon bits, tomato powder, yeast extract, garlic, whey, red bell pepper, sugar, buttermilk solids, butter (cream, salt) parsley, chive, citric acid, canola oil, non fat milk, sodium phosphate, soybean oil, lactic acid, sunflower oil, natural smoke flavor.
Net wt. (34g)
CRACKED CRAB
This is a popular dip mix for those crab lovers. Yes, Bill likes to sneak in a crab sandwich also. It's even better with the addition of crab meat.
Just add 1 cup mayo, 1 cup sour cream with 1 package of the dip mix.
Ingredients: Sushimi, paprika and spices.
Net wt. (30g)
PEPPER JACK-HOT
Warning: This is a HOT one for those that like a good bite. Bill does not make a sandwich but likes to dip and use to spice up that burger on the grill. The taste is similar to a bar of Pepperjack cheese. This dip mix is really awesome with a delicious flavor. Just add 1/2 cup mayo, 11/2 cups sour cream with 1 package of the dip mix. Oh, by the way, have that chaser ready to put out the fire. This is a favorite among the HOT dip lovers.
We recommend for potato skin filling or just skin dipping. Great while watching nascar, baseball or the football game. Bill loves the Red Sox and Patriots but its great for all sports enthusiasts.
Ingredients: Chedder powder, onions, green and red peppers, ground chillies, salt, garlic.
SOUTHWEST JALAPENO-HOT
This is very popular product that my customers enjoy. While it is tasty as a dip mix many like to use on the grill for chicken, shrimp, or as a rub at barbecue time. Invite your friends over
for an old fashioned southern barbecue. Just add 1 cup mayo, 1 cup sour cream with 1 package of the dip mix. We also like to add some to softened warm Velveeta cheese for a delightful taste.
Ingredients: Jalapeno chips, onion, cilantro, Jalapeno powder, garlic powder, chipolte, sugar, salt, spices.
Net wt. (17g)
HABANERO&GREEN CHILE-HOT!!!!!
Warning -this dip mix will clean out your nostrils for sure. At shows we have water ready or our Cucumber mix to put out the fire. To make add one cup mayo and one cup sour cream.
Ingredients:Onion, Habanero peppers, Green chile peppers, Garlic, Salt, Parsley, Oregano, Cilantro
Net wt. (18g)
VIDALIA ONION
The sweet Vidalia onion from Georgia give this a unique taste and is another favorite. The Georgia Peach himself Ty Cobb would love this dip mix. Just add one cup sour cream and one cup mayo to make a dip mix.
Ingredients: Onion, chives, spices.
Net wt. (16g)
WASABI-HOT
This is a very popular flavor. The heat you get with this product is not all that bad as the great taste makes it easier to handle. Great for that sports weekend or use in cooking up your Kielbasa or favorite type sausage. Use 16 oz. sour cream to make.
Ingredients: Dehydrated Horseradish, Garlic powder, Onion,
Soy sauce powder, Salt, Ginger, natural flavors, Maltodextrin, Lemon juice powder, Yellow #5, Blue #1
Net wt. (20g)
DELICIOUS DILL
Our Dill is another popular dip mix. It seems that most everyone likes Dill dip. Use for a filling for a round rye bread dip. Use for a seasoning for about anything such as fish, poultry, meats etc. I almost forgot to mention its fantastic for chicken broccoli recipes. Just add 1 cup mayo, 1 cup of sour cream to 1 package of dip mix.
Ingredients: Onion, Dill, salt, parsley, sugar ,natural spices. Net wt. (7.5g)
SAVORY SUNDRIED TOMATO & BACON
Another delicious dip recipe used as a dip mix or in stews, burgers or meatloaf. This has a flavor to savour. Judi herself can be seen enjoying this dip mix so join in before it is all gone. Judi strongly suggests to trying this dip, as it is one of her favorites. Soften with olive oil , mayo, or sour cream. Use on foods. For a dip mix just add 1 cup mayo, 1 cup sour cream to 1 package of dip mix.
Ingredients: Bacon, tomato, garlic, onion, spices.
Net wt.( 15g)
ONION & CHIVE
What is there to say as they just keep getting better. This is also another excellent dip recipe. Use as a dip or cook with as well. Great in mashed potatoes, fried potatoes, meatloaf, stews, soups. Really now I could go on and on but who has the time these days. Just add 1 cup mayo, 1 cup sour cream with 1 package of dip mix.
Ingredients: Onion, garlic, chives, and natural spices. Net wt. (18g)
VEGGIE
I have to ask this question. Who could not like a veggie dip. This is so good for your diet. Use as a dip mix or whatever comes to mind. We like to make a soup with chicken or beef broth. Just add 1 cup mayo, 1 cup sour cream to 1 package of dip mix.
Ingredients: Dehydrated vegetables, red and green bell peppers, carrots, tomato flakes, onion, herbs and spices. Net wt. (15g)
PEPPERED RANCH
As they say down in Texas, you better be fast on the draw and try this recipe. My customers love to dip and use this product as a rub or seasoning. We like it with mashed potatoes. If you base things on the number of Ingredients this would be a winner. Almost forgot to mention this is also great as a salad dressing. Try adding 1 tbsp of mix to 1-2 tbsp of cooking oil as a marinade for chicken or steak.
Ingredients: Buttermilk powder, sugar, salt, garlic and onion powder, citric acid, lemon oil, powdered vinegar, parsley, red and green pepper, black and white pepper, chili pepper, chipotle pepper. Net wt. (24g)
CUCUMBER
If you like cucumber you will love this as a dip. It is as delicious as fresh out of the garden cucumber. In the northeast we look forward to that delicious and fresh taste all year long. You can use as a dip with all veggies. Try it on fish. Some like to mix with some breadcrumbs and lemon, spread on fish and bake. Some customers rave about using as a delicious greek Tsatziki sauce on their chicken wrap or gyro. Just add 1 cup mayo, 1 cup sour cream to 1 package of the dip mix.
Ingredients: Whey, parsley, spices & cucumber flavor. Net wt. (14g)
SWEET PEPPER & TOMATO
This is a delicious dip mix with some pizzazz. It is a favorite of many customers. This dip can be used on hamburgers, meat loaf, etc. Mix with olive oil for salad dressing or cooking with steak tips, sandwich spreads. You have to let the imagination work as well. Just add 1 cup mayo, 1 cup sour cream to 1 package of the dip mix.
Ingredients: Tomato, Green Bell Pepper, Red Bell Pepper, Garlic, Salt, Sugar, Spices.Net wt. (25g)
SPINACH ARTICHOKE
This is another newer product fast becoming a popular and leading dip mix flavor. Popeye has gained huge muscles from this item. Popeye usually leaves very little for Olive Oil. Just add 1 cup mayo, 1 cup sour cream to 1 package of the dip mix.
Ingredients: Onions, Artichoke, Spinach flakes, Sugar, Spices. Net wt. (16g)
For spinach artichoke sauce with noodles: 1/2 stick butter, 3/4 cup milk, 1/2 package of dip mix, add enough corn starch to thicken. Pour over noodles and add chicken if desired.
HORSERADISH
This is another of our most popular dip mixes. For that ultimate party it is a must. This product can be used to flavor meats or poultry. Use it on kielbasa or on your hot dog and come away with a swagger. The taste can give you a real zing. Just add 1 cup mayo, 1 cup sour cream, with 1 package of the dip mix.
Ingredients: Parsley, garlic, horseradish, spices. Net Wt. (15g)
GREAT GARLIC
Now if you are ready for a real zinger you have to try this product. This item is a favorite of garlic lovers everywhere. While it makes a super dip mix we like to use it for garlic mashed potatoes, fried potatoes, on your meatloaf, on chicken or fish for a memorable meal. Just add 1 cup mayo, 1 cup sour cream with 1 package of the dip mix.
Ingredients: Parsley, green chile & onion, garlic, spices. Net Wt. ( 15g)
TEXAS RANCH
This dip mix arrived in early 2007 and is a favorite. Make a cheeseball with 8 oz. softened cream cheese or your favorite dip mix with 1 cup sour cream, 1 cup mayo, 1 package of the dip mix
Ingredients:Dehydrated onion,black pepper, dehydrated garlic,salt, sugar, dehydrated parsley.
Net Wt.(26g)
CHEESY BACON-NEW
This is new for us this year. Cheesy Bacon has already become a huge seller. Use on your burger, meatloaf, on potato. Just add 1 cup sour cream, 1 cup mayo, one package of the dip mix. Also wonderful as a cheeseball with 8 oz. cream cheese.
Ingredients: Bacon, soy, flour,soy oil, natural smoke flavor, caramel color,chedder cheese, whey,buttermilk,diodium phosphate, milk powder, onion, salt, veg. oil, silicon dioxide.
Net Wt. (22g)
BACON ONION- NEW
This is a new flavor just released this year and like Cheesy Bacon has become very popular. Use in cooking of various foods for cooking. Soften with water ,sauce , or sour cream to cook with. Cheeseballs are also great with by adding 8 oz cream cheese to the mix. let your minds wander on this one. As a dip mix add 1 cup sour cream, 1 cup mayo, 1 package of the dip mix.
Ingredients: Bacon bits, Maltodextrin, evaporated cane juice, onion, hickory smoked salt, roasted garlic, caramel color, natural bacon flavor and parsley.
Net Wt. (29g)
NO BAKE CHEESECAKE DESSERT MIXES We offer many wonderful flavors of no-bake cheesecake dessert mixes. The flavors are New York Cheesecake, Creamsicle, S'Mores, Raspberry, Chocolate Mousse, Royal Hawaiian, Lemon, Banana Cream, Key Lime, Chocolate Cherry, Pumpkin, White Chocolate Raspberry, Tiramisu, Creme Brulee, Carrot Cake-new and Gingerbread. We have sugar free with splenda available as well. Sugar free flavors are Pumpkin, Raspberry, English Toffee, Key Lime, New York Cheesecake, and Banana.Directions:
No Bake Cheesecake: In a medium sized bowl, dissolve the contents of the package with 1/4cup of hot water. Add 8 oz. softened cream cheese and blend until smooth. Slowly fold in 8 oz whipped topping. Pour into a 9" pie crust of your choice and refrigerate for 2 or more hours.
CREAM PUFF RECIPE: NEW
Ingredients:
1/2 cup butter
1 cup water
1/4 teaspoon salt
1 cup all purpose flour
4 eggs
1 Package of dessert mix
8 oz. Whipped topping(Cool Whip)
8 oz. Cream Cheese-(block)
Directions:
1. Preheat oven to 425 degrees F
2. In a large pot, bring water to a rolling
boil. Stir in flour and salt until the mixture
forms a ball. Transfer the dough to a large
mixing bowl. Using a wooden spoon or
stand mixer, beat in the eggs one at a time,
mixing well after each. Drop by tablespoons
onto ungreased baking sheet.
3. Bake for 20-25 minutes in the preheated
oven until golden brown. centers should be
dry.
4. When the shells are cool, split and
fill them with Judecraft dessert mix.
Follow the parfait instructions below for
making dessert mix.
For dip, Mousse, Cake Icing, or Parfait: Mix contents of the package with 8 oz.softened cream cheese and 8 oz. whipped topping.For Bagel Spread: Mix contents of the package using 16 oz. cream cheese only.
For Cheeseball: Mix 1/2 stick of softened butter with 8 oz. softened cream cheese and package of dessert mix flavor. Chill and roll in crushed walnuts.
Ingredients for flavors with sugar: Sugar, Non-fat dry milk, Gelatin, flavoring, coloring. Note there are pecan nuts in the Royal Hawaiian. Ingredients for flavors with no sugar (D'Lite): Maltodextrin, Sucralose(splenda) Non-fat dry milk, flavoring, coloring.
Net Wt. Sugar type is 60g. Net Wt. Sugar free with splenda is 11g.
Enjoy!!!!